Cask and Schooner restaurant highlights sustainable and delicious food grown and harvested locally. Committed to offering fresh and organic ingredients, menus change frequently according to shifts in the harvest. Web: caskandschooner.com
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Image may be subject to copyright
Coho
Coho serves island grown Pacific cuisine with a Mediterranean influence. Each night, exciting menus are created using the seasonality of fresh ingredients from the islands.
Downriggers offers a seasonal menu offering fresh seafood, steak, poultry and pasta, local Northwest fare and full bar service. Their outdoor patio overlooks the harbor and Ferry Landing. Web: downriggerssanjuan.com
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Image may be subject to copyright
Haley's Sports Bar & Grill
Haley's is a sports bar featuring easy and tasty food perfect for families and those looking to watch the big game. Food ranges from burgers and pizza to chicken pot pie. Web: facebook.com
Mike's Cafe and Wine Bar
Mike's Cafe and Wine Bar is a charming cafe featuring a host of wines, beer and a selection of vegan dishes prepared with local ingredients. Web: mikescafeandwinebar.com
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Image may be subject to copyright
McMillin's Dining Room
McMillin's Dining Room is an Island-Certified-Local restaurant with fresh products from local waters and fields. If you can't decide from the sizable seasonal menu, you might try the house specialty, a 40-day aged prime rib. The Wine Spectator award-winning wine list is abundant in NW selections to give you the taste of place we're so fortunate to live in. Web: facebook.com
San Juan Wine and Cheese
San Juan Wine and Cheese is a bistro serving small plates and lunch, cut to order local cheese, cheese boards and Pacific Northwest wine and beer.
Madrona Bar and Grill is an over-the-water restaurant offering coastal-casual cuisine and flavorful cocktails. The deck sits over the harbor, offering diners the only sunset view over water on the island. Fresh salads, creative grill sandwiches and famous BBQ ribs are menu favorites.
